I love pumpkins! Not only do they exude the essence of Fall with their rich orange colors, but the aroma they give off while baking is one of those unmatched comfort-inducing scents that makes life seem grand.
Making your own pumpkin puree is really easy and especially gratifying. I use it in breads and muffins and even freeze some to use during Thanksgiving!
But wait…. there’s more!
Why stop there? Stretch that pumpkin’s usefulness even more by making your own pumpkin seeds. I promise they are even better than what you can buy at the store.
Crunchy. Fresh. Garlicy.